白茶

Collection: white tea

White tea is a slightly fermented tea. The quality characteristics of white tea: represented by white peony, it looks like a peony flower with buds and leaves connected to the branch, two leaves hugging the heart, green leaves sandwiching silver buds, so it is called white peony. The aroma of the inner substance is fresh and fragrant, the taste is fresh and mellow, and the soup is apricot yellow. The most valuable white tea is Silver Needle Pekoe, which is characterized by its white hairs, needle-like shape, apricot-yellow soup and sweet taste. White tea is mainly produced in Fuding, Zhenghe, Songxi and Jianyang in Fujian Province.

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Up to HK$880

5 products
  • Fuding Silver Needle Pekoe
    Fuding Silver Needle Pekoe

    Fuding Silver Needle Pekoe

    Regular price
    HK$460
    Sale price
    HK$460
    Regular price
    50G 新茶上市
  • Fuding White Peony
    Fuding White Peony Fuding White Peony

    Fuding White Peony

    Regular price
    HK$230
    Sale price
    HK$230
    Regular price
    75G 新茶上市
  • 2018 Fuding Xiaobai Tea Cake Gift Box
    2018 Fuding Xiaobai Tea Cake Gift Box 2018 Fuding Xiaobai Tea Cake Gift Box

    2018 Fuding Xiaobai Tea Cake Gift Box

    Regular price
    HK$248
    Sale price
    HK$248
    Regular price
    96G
  • 2017 White Peony Tea Cake
    2017 White Peony Tea Cake 2017 White Peony Tea Cake

    2017 White Peony Tea Cake

    Regular price
    HK$630
    Sale price
    HK$630
    Regular price
    300G
  • 2015 White Peony Tea Cake
    2015 White Peony Tea Cake 2015 White Peony Tea Cake

    2015 White Peony Tea Cake

    Regular price
    HK$880
    Sale price
    HK$880
    Regular price
    300G

White tea making process

Spread the picked fresh tea leaves thinly on a bamboo mat under weak sunlight, or place them indoors with good ventilation and light transmission, and let them wither naturally. Let it dry in the sun until it is 70% to 80% dry, then slowly dry it over a slow fire. Because the production process is simple, it is processed with the minimum number of steps.

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