Wuyi LOO SHU ROU GUI

Unpruned, naturally grown old-tree Rougui (Cassia) Cinnamon Oolong possesses a flavor profile distinct from other teas. The liquor boasts exceptional clarity, with a luscious peach-like aroma and a strong, gripping texture. When brewed with boiling water, each infusion reveals evolving layers of fragrance—the tea’s character shifts from bold and robust to delicate and silky. Underlying it all is the distinct essence of old-tree tea, culminating in a refreshing coolness that emerges from the gums, cheeks, and even the lungs.