Huangshan Maofeng
- Regular price
- HK$420
- Sale price
- HK$420
- Regular price
SKU: 10511-038
Collected from famous mountains in the Huangshan Scenic Area, it looks like a "bird's tongue" with golden fish leaves. The color is ivory, the soup is clear and bright, the aroma is fresh and tall, the taste is fresh and sweet, and the bottom of the leaves is tender and evenly shaped into flowers. .
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aroma
Fresh or floral fragrance
taste
Fresh and sweet
Origin
Huangshan, Anhui
shape
Small orchid-like, ivory color, gold flakes;
water temperature
80-90 degrees
Brewing method (standard)
3 grams 1 minute / 1 minute 20 seconds / 1 minute 40 seconds
green tea
Green tea is known for its refreshing and pleasant taste. Its picking technique is unique, and only a layer of green and tender new leaves is taken, which can maximize the preservation of nutrients such as tea phenols and vitamins. The process of making green tea is also unique. After rolling, drying and other processes, the tea leaves can retain their emerald green color for a long time. The brewed tea soup is light green and transparent in color, exuding a fresh fragrance. The taste is crisp and refreshing after drinking, and regardless of the lingering flavor or aftertaste, it is light, soft and refreshing, which can significantly refresh and relieve boredom.
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