Traditional TIE GUAN YIN Tasting Set (2025 Spring Tea)

Regular price: HKD $980
Sale price: HKD $980
Regular price: HKD $

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SKU: HP00360

Tasting Set Includes:
Black Square Tin – Nanyan Traditional Red Core TIE GUAN YIN (Charcoal-Roasted) (50g) (2025 Spring Tea)
White Square Tin – Nanyan Traditional Red Core TIE GUAN YIN (50g) (2025 Spring Tea)

Originating from Nanyan, Anxi, Fujian, this tea is crafted by Fook Ming Tong Tea Shop using fresh leaves from their own tea plantation. Adhering to traditional craftsmanship, the tea is meticulously produced by experienced masters employing the classic Tieguanyin tea-making techniques.

The tea features a deep, rich brown hue with a glossy finish and a firm texture. Its brew presents a deep, bright orange-yellow color, exuding a robust aroma. The flavor is rich and full-bodied, with a sweet, lingering aftertaste.

Charcoal Roasted Limited Edition, Now Available Slow roasting with Lychee Wood gives the tea leaves a deeper, richer flavor.
The tea is orange red, the aroma of roasting charcoal lingers, the flavor is heavy and thick.

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aroma Ripe fruit
taste Rich, red heart flavor
Origin Anxi, Fujian

shape Reddish brown, heavy, solid and even
water temperature 100 degrees
Brewing method (standard) 7 grams 1 minute/1 minute 20 seconds/1 minute 40 seconds

Tieguanyin

Tieguanyin soup always has a grayish color, but under the light there is a deep flow of mercury. At first taste, it exudes a graceful aroma of pine wood and faint orchids. First, a soft layer is formed on the top of the tongue, like down, and slowly spreads.

The taste is light and elegant in the mouth, and then lingers. Even if my tongue has been drinking tea for many years, it will never be able to match its lingering sweetness. Especially the round aftertaste in the throat is like a deep musical bow, opening up the timbre of the taste buds.

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Fook Ming Tong Tea Shop

Since its establishment in 1987, Hong Kong Fook Ming Tong Tea Shop has been committed to enhancing tea culture and promoting the development of traditional Chinese tea into the international market. In the 35th year of operation, we have put all our efforts into quality control, marketing, service quality and packaging design to coordinate development, and we have successfully created an internationally renowned Hong Kong brand.

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